Get a Taste of the Exotic Hummus Cuisine in Thailand
Are you a fan of Middle Eastern cuisine? Are you looking for a new culinary adventure? If so, you must try the exotic hummus cuisine in Thailand. This delicious and healthy food is gaining popularity across the country, and for good reason.
What is Hummus?
Hummus is a Middle Eastern dip or spread made from chickpeas, tahini, olive oil, lemon juice, salt, and garlic. It is traditionally served with warm pita bread and fresh vegetables. Hummus is a healthy and tasty food that is rich in protein, fiber, and vitamins.
Hummus in Thailand
Hummus was relatively unknown in Thailand until a few years ago. However, the health benefits and delicious taste of hummus have made it a popular dish among Thai locals and foreigners alike. Many Middle Eastern restaurants and cafes in Bangkok, Chiang Mai, and other cities now serve hummus as a staple dish.
Exotic Hummus Variations in Thailand
While traditional hummus with chickpeas is delicious, Thai chefs have created many exotic variations of this dish using local ingredients. Here are some of the most popular hummus variations in Thailand.
Beetroot Hummus
Beetroot hummus is a unique twist on the traditional hummus recipe, with a vibrant pink color and slightly sweeter flavor. The beetroot is roasted and blended together with the chickpeas and other ingredients to create a smooth and creamy dip.
Avocado Hummus
Adding avocado to hummus makes it much creamier and adds a subtle avocado flavor. The healthy fats in the avocado also make the hummus even more nutritious.
Spicy Hummus
If you like spicy food, you will love spicy hummus. Thai chefs add chili paste or jalapenos to hummus for a spicy kick. This variation is perfect for those who love a little heat in their food.
Green Pea Hummus
Green pea hummus is a delicious and healthy variation made with green peas instead of chickpeas. It has a smooth texture and sweet flavor that pairs well with fresh veggies or pita bread.
Where to Find Hummus in Thailand
Hummus is available at many Middle Eastern restaurants in Thailand. Some of the best places to try hummus are:
- Beirut Restaurant in Bangkok
- Beirut Express in Chiang Mai
- Nefertiti Restaurant in Pattaya
- Al Hada Restaurant in Phuket
Tips for Making Hummus at Home
Making hummus at home is easy and fun. Here are some tips to help you make the perfect hummus.
- Soak the chickpeas overnight to make them easier to blend.
- Use tahini paste for the authentic flavor.
- Add garlic, lemon juice, and olive oil to taste.
- Experiment with different variations and add your favorite ingredients.
Conclusion
Hummus is a delicious and nutritious food that is gaining popularity in Thailand. Whether you prefer traditional hummus or exotic variations, there are many places to try this tasty food. If you are feeling adventurous, why not make your own hummus at home? You won’t regret trying this exotic Middle Eastern cuisine.
FAQs
What is tahini?
Tahini is a paste made from toasted sesame seeds. It is a common ingredient in Middle Eastern cuisine and is used in hummus, baba ghanoush, and other dishes.
Is hummus vegan-friendly?
Yes, hummus is vegan-friendly as it is made from plant-based ingredients like chickpeas, tahini, and olive oil.
Can I freeze hummus?
Yes, you can freeze hummus for up to 3 months. Thaw it in the fridge overnight before serving.
How is hummus traditionally served?
Hummus is traditionally served with warm pita bread and fresh vegetables, such as carrots, cucumbers, and bell peppers.
Is hummus healthy?
Yes, hummus is a healthy food that is rich in protein, fiber, and vitamins. It is also low in fat and calories.
What are the health benefits of hummus?
Hummus is a good source of protein, fiber, and vitamins. It may also help lower cholesterol and reduce inflammation in the body.
Can I customize hummus to my taste preferences?
Yes, you can add your favorite ingredients to hummus to customize it to your taste preferences. Some popular variations include beetroot hummus, avocado hummus, and spicy hummus.
References
- “Hummus: Nutrition, Benefits, and How to Make It.” Healthline, 2019, www.healthline.com/nutrition/hummus.
- “5 Best Places to Eat Hummus in Bangkok.” The Culture Trip, 2017, www.theculturetrip.com/asia/thailand/articles/5-best-places-to-eat-hummus-in-bangkok/.
- “How to Make the Best Hummus at Home.” Food & Wine, 2021, www.foodandwine.com/recipes/best-hummus.
